Description
Overview
Coconut flakes and chips are manufactured from mature coconuts that are cleaned, blanched and processed into varying particle sizes. Optional roasting levels provide additional flavour flexibility.
These products have long been used in confectionery and bakery applications and are increasingly popular in savoury foods due to the growth of Asian cuisine.
Benefits
- Flexible particle size options
- Available roasted or natural
- Strong natural coconut flavour
- Suitable for sweet and savoury applications
- Plant-based and dairy-free
Applications
- Bakery toppings and fillings
- Granola and cereals
- Snack bars and confectionery
- Soups and sauces
- Asian food applications
Packaging
Standard kraft paper bags with PE liner.
Sizes available upon request.
